I have many topics I would like to blog about. My recent half marathon. My current absolutely overwhelming exhaustion. Kaleb's ditty about Cheetos. ("Cheetos are yummy cheetos are cruchy cheetos are cheesy I eat them for lunchy.") The fact that I have joined the contemporary world with a cell-phone plan that includes texting. (Apparently my virtue has remained untarnished.)
Or how sad I felt when the cashier at Target tonight told me that during the day he's a junior-high history teacher. How awful that he has to go to work againafter having all the life-force sucked out of him by 13-year-olds. What is WRONG with our system?
And speaking of what is wrong...no, I'd better save my medical insurance rant for another day.
At any rate, none of that is important right now. What is important: Finding a thermos that doesn't leak.
The charter school my boys go to does have school lunch. It's just more expensive than public-school lunch. And most of the kids bring their lunch anyway. So I have become a lunch-making mother.
Oh. My. Gosh. When did I become this mom? I never made home lunches for anyone until this year. I just...didn't. I wrote a check for school lunch and called it good. I ignored the "but school lunch isn't very healthy!" wails my psyche made. Because, let me tell you one of my deep, dark, mothering secrets: I hate lunch. I HATE LUNCH! I hate that it comes when I might have just finally managed to get my kitchen cleaned up. Mostly though I hate figuring out what to make. If I were just serving myself? Meh. I'm easy: a bowl of my favorite canned soup (Campbell's Chicken Fajita, the kind that doesn't have to be reconstituted), a dish of pasta, maybe just some chips and salsa. Some leftovers. Whatever. I don't get complicated. Because I am totally uncreative when it comes to the midday meal. But other people in my family apparently expect, you know, food for lunch. (Some of them even have very specific preferences for their surgery-recovery tuna-fish sandwiches, but I'd better not start that discussion again. I will never fail again at pickle procurement!)
So what do you make to pack lunches? I think my boys are sick of turkey sandwiches. (Factor in two who hate ham and one who hates roast beef and one who's allergic to peanut butter and hello: my sandwich meat options are severely limited.)
But more important: what do you put the milk in? Because I have tried THREE different thermoses (thermosi?) in three months, and they all leak. They've sprung leaks quickly enough that I still had the receipts and could return them, but still. I just returned the third set to Target tonight and I'd forgotten. I paid $17.85 for EACH of those thermoses. Nearly forty bucks for two leaky containers? Save me!
So, really: save me. Tell me where to find a thermos that doesn't leak, and keeps milk reliably cold, and is a normal lunch-box size.
Because three months of turkey sandwiches is one thing, but now we're staring down the barrel of the rest of the school year without milk (also without the occasional surprise of chocolate milk) and my milk-drinking boys can't deal. They are all about to rebel and to give up their image of me as the perfect mother, and we can't have that.
So much depends upon a non-leaky thermos it is ridiculous.
Save me!!!!!!!